Oatmeal-Nut Muffins
Oatmeal-Nut Muffins is an moderately easy dinner. Made with 3/4 c. oatmeal, 3/4 c. flour, 2 tbsp. light brown sugar, 1 1/2 tsp. baking powder and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix well oatmeal, flour, sugar, soda, salt and baking powder. Cut in margarine until mixture resembles coarse crumbs.
Beat together egg and buttermilk; pour over flour mixture.
Add nuts. Stir just until dry ingredients are moist.
Spoon into 12 greased muffin tins.
π· Perfect Pairings
Complete your meal with these
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