Oven-Baked Potato Slices

Name: Oven-Baked Potato Slices
Prep time: 15 min
Cook time: 40 min
Yield: 4
Ingredients: 4 medium baking potatoes, sliced 1/8-inch thick; 1/8 teaspoon garlic powder; 1/8 teaspoon ground black pepper; 1/8 teaspoon celery seed; 1/8 teaspoon paprika; 1 pinch cayenne pepper; 1 dash salt; 4 tablespoons olive oil, or more as needed

⏱️ Ready in 55 min 🥄 Prep 15 min 🔥 Cook 40 min 👥 4 servings 👁️ 30 views

I created this recipe by accident. After already starting dinner one night I realized I didn't have enough potatoes on hand to make mashed, so I improvised and came up with these baked potato slices. It's quick and easy and they are delicious. Just line your cookie sheet with nonstick foil and clean up is a snap! Enjoy!

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🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour #Lunch

📊 At a Glance

Prep 15 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

4 medium baking potatoes, sliced 1/8-inch thick

1/8 teaspoon garlic powder

1/8 teaspoon ground black pepper

1/8 teaspoon celery seed

1/8 teaspoon paprika

1 pinch cayenne pepper

1 dash salt

4 tablespoons olive oil, or more as needed

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 284

% Daily Value*

Total Fat 13.7g 18%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 110mg 5%

Total Carbohydrate 37.4g 14%

Dietary Fiber 4.8g 17%

Total Sugars 1.7g

Protein 4.4g 9%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat the oven to 400 degrees F (200 degrees C).

Place potatoes, garlic powder, black pepper, celery seed, paprika, cayenne pepper, and salt into a zip-top bag.

Shake to coat evenly.

Pour entire contents of bag onto a large baking sheet and spread evenly.

Drizzle with olive oil.

Bake in the preheated oven until potatoes reach desired crispness, turning frequently to brown evenly, 40 to 45 minutes.

Remove from the oven.

Let cool slightly and pour into a serving dish.