Oven-Fried Chicken
Oven-Fried Chicken is an moderately easy dinner you can prepare in about 1 hour. Made with c. shortening, c. all-purpose flour, . salt, . paprika and . pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat oven to 425Β°.
In oven, melt shortening in baking pan (13 x 9 x 2-inch).
Measure flour, salt, paprika and pepper into paper or plastic bag.
Shake 2 or 3 chicken pieces at a time in bag until thoroughly coated.
Place skin side down in shortening. Bake, uncovered, 30 minutes.
Turn chicken and bake until tender, 20 to 30 minutes longer.
π· Perfect Pairings
Complete your meal with these
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