Oven-Fried Potatoes
Oven-Fried Potatoes is an moderately easy dinner. Made with 8 large unpeeled potatoes, 1/2 c. oil, 2 tbsp. parmesan cheese, 1 tsp. salt and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut potatoes in lengthwise wedges.
Place in 2 shallow baking pans, cut side down.
Mix remaining ingredients together and brush over potatoes.
Bake at 375Β° for 45 minutes or until potatoes are golden brown and tender, brushing occasionally with oil mixture.
π· Perfect Pairings
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