Peanut Butter Muffins
Peanut Butter Muffins is an easy dinner. Made with 2/3 c. milk, 1/2 c. creamy peanut butter, 1 lg. egg, 2 c. buttermilk baking mix and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Grease twelve 2 1/2 x 1 1/4-inch muffin pan cups.
In medium bowl, with spoon, mix milk, peanut butter and egg until smooth.
Add baking mix and sugar, with spoon beat vigorously 30 seconds.
Fill each muffin pan cup two-thirds full. Bake 15 minutes or until golden brown.
Immediately remove muffins from pan.
Makes 12 muffins.
π· Perfect Pairings
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