Portuguese Soup
Portuguese Soup is an moderately easy dinner. Made with 4 qt. water, 1 lb. chourico (cut in small pieces), 2 lb. meat shank (beef), 2 c. chopped carrots and 2 c. diced potato, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat and onion, add water, cook until almost ready.
Add all vegetables, cover with water.
Cook until tender.
Add beans, simmer for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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