Potato Pancakes
Potato Pancakes is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with to 8 medium potatoes, medium onion, garlic, egg and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Peel and grate potatoes, onion and garlic.
(I use a blender.) Combine all ingredients in bowl, stirring in egg, flour and seasonings.
Use approximately 1/3 cup batter per pancake.
Fry in skillet on medium-high temperature until edges are firm and starting to brown.
Turn over and repeat on other side. Serve with butter, sour cream or applesauce.
Makes 8 to 10 (4-inch) pancakes.
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