Pumpkin Swirl Cheesecake(Makes 10 to 12 Servings)
Pumpkin Swirl Cheesecake(Makes 10 To 12 Servings) - a delicious recipe with 9 ingredients.
Combine crumbs and margarine; press onto bottom and sides of 9-inch pan.
Combine cheese, 1/2 cup sugar and vanilla, mixing at medium speed on electric mixer until well blended.
Add eggs one at a time, mixing well after each addition.
Reserve 1 cup of cheese mixture; add pumpkin, remaining sugar and spices to remaining cheese mixture.
Mix well.
Layer half of pumpkin mixture and half of cheese mixture over crust; repeat layers.
Cut through batter with knife several times for marble effect.
Bake at 350Β° for 55 minutes.
Loosen cake from rim of pan; cool before removing rim of pan.
Chill.
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