Raisin-Bran Muffins

Raisin-Bran Muffins

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Raisin-Bran Muffins is an moderately easy dinner. Made with 1 (15 oz.) box raisin bran, 3 c. self-rising flour, 3 c. sugar, 4 eggs, well beaten and 1 c. oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a very large bowl, combine Raisin Bran, sugar and flour. Add buttermilk, oil, eggs and raisins.

Stir well.

Pour into greased muffin tins and bake at 375Β° for 15 to 20 minutes.

This recipe can be kept in the refrigerator for 5 to 6 weeks.

🍷 Perfect Pairings

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