Ronald Reagan's Favorite Macaroni and Cheese
Ronald Reagan'S Favorite Macaroni And Cheese - a delicious recipe with 7 ingredients.
π¨βπ³ Instructions
Boil macaroni in water until tender and drain thoroughly. Stir in beaten egg.
Mix mustard and salt with 1 tablespoon hot water and add to milk.
Add cheese, leaving enough to sprinkle on top.
Pour into buttered casserole.
Add milk; sprinkle with cheese.
Bake at 350Β° for about 45 minutes or until custard is set and top is crusty.
π· Perfect Pairings
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