Ruby Glazed Pork Roast(Serves 6 To 8)
Ruby Glazed Pork Roast(Serves 6 To 8) is an moderately easy dinner you can prepare in just 44 minutes. Made with boneless pork loin roast (3 to 4 lb.), c. lemon juice, (16 oz.) can jellied cranberry sauce, c. light brown sugar, packed and c. orange juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Place roast in shallow Pyrex baking dish.
Sprinkle with salt, pepper and garlic powder.
Pour lemon juice over it and cover. Marinate for 2 to 3 hours or overnight (refrigerated).
Roast pork in 325Β° oven for 20 minutes per pound with marinade and uncovered. Heat cranberry sauce until melted, add brown sugar and orange juice; simmer until sugar dissolves and mixture thickens slightly. Brush glaze on roast 1/2 hour before it is ready.
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