Salsa Cruda(No Fat)
Salsa Cruda(No Fat) is an moderately easy dinner. Made with 1 large ripe tomato, cored, peeled, seeded and diced, 2 tbsp. finely chopped onion, 1 tsp. fresh jalapeño pepper (approximately 1/2 small seeded pepper), 1 to 2 tsp. fresh lime juice and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Combine all ingredients in a medium bowl.
Stir to mix well. Cover and refrigerate.
This sauce may be used as a dip for tortilla chips.
(For a large group, simply double or triple quantities listed.)
It is also used as a topping for Mexican dishes, such as beef tostadas.
Serves 12 (1 tablespoon per serving).
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment