Sausage Breakfast Strata
Sausage Breakfast Strata is an moderately easy breakfast dish you can prepare in about 1 hour 50 minutes. Made with about 10 slices firm bread, crust removed, (4 tbsp.) butter, softened, . bulk sausage (your preference), c. shredded cheddar cheese and eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Spread bread with butter.
Place in greased 13 x 9 x 2-inch casserole.
Crumble sausage into skillet.
Cook, stirring to keep it in small pieces until no longer pink.
Lift with slotted spoon. Spread over bread.
Sprinkle cheese over sausage.
In bowl, combine eggs, half and half and salt.
Mix well and pour over cheese. Cover and chill overnight.
Preheat oven to 350Β°.
Remove casserole from refrigerator at same time letting stand 15 minutes to come to room temperature.
Bake strata, uncovered, until set, about 45 minutes.
Let stand a few minutes before cutting into squares. Makes 8 to 12 servings.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Breakfast
Hard
Surimi, Spinach, and Roasted Red Pepper Quiche
π½οΈ Breakfast
Hard
Seafood Strata with Pesto
π½οΈ Breakfast
Medium
Crab Hash with Old Bay & Basil
π½οΈ Breakfast
Medium
Uova in Purgatorio (Eggs in Purgatory)
π½οΈ Breakfast
Hard
Salmon and Asparagus Quiche
π½οΈ Breakfast
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment