Shanghai Noodles with Spicy Beef Sauce
Shanghai Noodles With Spicy Beef Sauce is an impressive dinner. Made with 3 tbsp. vegetable or peanut oil, 2 tsp. minced garlic, 1 1/2 tsp. minced fresh ginger root, 1/4 tsp. crushed red pepper or to taste and 1 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat wok or large skillet until hot; add the oil, garlic, ginger root and pepper flakes.
Saute about 5 seconds.
Add onion; stir-fry until onion is transparent.
Crumble in ground beef; stir-fry until the meat is light brown.
π· Perfect Pairings
Complete your meal with these
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