Shish Touk(Lebanese Chicken Kabob)
Shish Touk(Lebanese Chicken Kabob) is an moderately easy dinner. Made with 12 skinless, boneless chicken breasts, juice of 4 fresh lemons and 2 tbsp. grated peel, 6 cloves garlic, chopped fine, 1/3 c. vegetable oil and 1/4 c. soy sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cut chicken into approximately 2 x 1-inch pieces.
Combine all other ingredients in shallow pan.
Add chicken to marinade. Place, covered, in refrigerator for at least one full day.
Thread chicken pieces onto skewers and cook on barbecue grill, rotating skewers and brushing with marinade frequently, until done.
(May also cook chicken under broiler indoors.)
π· Perfect Pairings
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