Shrimp and Beef Jambalaya
Shrimp And Beef Jambalaya is an impressive dinner. Made with 3 tbsp. vegetable oil, 2 large green peppers, chopped, 1 c. chopped onion, 1 clove garlic, crushed and 1 lb. lean ground beef, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat oil in heavy skillet or Dutch oven; saute green peppers, onions and garlic in oil until soft, but not browned. Add ground beef and cook until brown. Drain off excess fat. Add remaining ingredients, except shrimp and rice. Cover; heat to boiling. Simmer on low for 20 minutes.
Add shrimp and rice; simmer until thoroughly heated.
π· Perfect Pairings
Complete your meal with these
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