Skewered Grilled Potatoes
Skewered Grilled Potatoes is an moderately easy dinner. Made with 2 lb. red potatoes, quartered, 1/2 c. water, 1/2 c. miracle whip, 1/4 c. chicken broth and 2 tsp. oregano leaves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place potatoes and water in 2-quart casserole dish.
Microwave on High 12 to 15 minutes, stirring after 8 minutes; drain.
Mix remaining ingredients.
Stir in potatoes; cover.
Refrigerate 1 hour.
Drain, reserving salad dressing mixture.
Arrange potatoes on skewers.
Place on grill over hot coals.
Grill, covered, for 4 minutes.
Rotate skewers; brush with reserved salad dressing mixture.
Continue grilling 4 minutes.
π· Perfect Pairings
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