Smoked Sausage with Cabbage, Sweet Potatoes and Apple
Smoked Sausage With Cabbage, Sweet Potatoes And Apple is an moderately easy dinner. Made with 2 c. chicken broth, 1 tbsp. prepared mustard, 1 tsp. mustard seed (optional), 1 lb. sweet potatoes, peeled, quartered and cut into 1/2-inch chunks and 2/3 c. coarsely chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Stir chicken broth and mustard in deep 12-inch skillet until blended.
Stir in mustard seed.
Bring to boil over high heat. Add potatoes and onion; reduce heat to medium.
Cover and cook about 5 minutes, shaking pan occasionally, until potatoes are almost tender.
Add cabbage and sausage.
Cover and cook about 15 minutes longer, stirring once or twice, until potatoes are tender and cabbage is crisp-tender.
Stir in apple.
Cover and simmer 3 minutes until apple is crisp-tender.
Serves 4.
(Good with rye bread.)
π· Perfect Pairings
Complete your meal with these
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