Sour Cream Dinner Rolls(Makes 4 Dozen)
Sour Cream Dinner Rolls(Makes 4 Dozen) is an moderately easy dinner. Made with 8 oz. sour cream, 1/2 c. butter, 1/2 c. sugar, 1 1/4 tsp. salt and 2 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cook first 4 ingredients in saucepan over medium-low heat, stirring occasionally, until butter melts.
Cool to 105° to 115°. Combine yeast and 1/2 cup warm water; let stand 5 minutes.
Stir together yeast mixture, sour cream mixture, eggs and flour in large bowl until well blended.
Chill, covered, 8 hours.
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