Spinach Enchilada Casserole(8 Servings)
Spinach Enchilada Casserole(8 Servings) is an impressive dinner. Made with 1 1/2 lb. lean ground beef, 1 clove garlic, minced, 1/2 c. chopped onion, salt and pepper to taste and 2 tomatoes, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In large skillet, cook beef with garlic, onion, salt and pepper until beef is crumbled and no longer pink.
Add tomatoes, tomato sauce, green chiles, lime juice, sugar and spinach.
Mix well.
Cover and simmer for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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