Spinach Salad with Chicken, Avocado, and Goat Cheese

Spinach Salad with Chicken, Avocado, and Goat Cheese

⏱️ Ready in 20 min 🥄 Prep 20 min 👥 4 servings 👁️ 28 views

Spinach Salad with Chicken, Avocado, and Goat Cheese is an moderately easy salad you can prepare in just 20 minutes. Made with ¼ cup pine nuts, 8 cups chopped spinach, 1 cup halved cherry tomatoes, 1 ½ cups chopped cooked chicken and 1 large avocado - peeled, pitted, and sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

(0 ratings)
⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

👨‍🍳 Instructions

Heat a small skillet over medium-high heat.

Toast pine nuts in hot skillet until lightly browned and fragrant, 3 to 5 minutes.

Put spinach into a large salad bowl; top with pine nuts, tomatoes, chicken, avocado, corn kernels, and goat cheese.

Beat white wine vinegar, olive oil, and Dijon mustard together in a small bowl until smooth; season with salt and pepper.

Drizzle dressing over the salad and toss lightly to coat.

🍷 Perfect Pairings

Complete your meal with these

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.