Stir-Fry Chicken with Pea Pods

Name: Stir-Fry Chicken with Pea Pods
Ingredients: 2 whole chicken breasts, cut into bite size pieces; 1 egg white; 1 tbsp. plus 1 1/2 tsp. cornstarch; 2 tbsp. dry white wine; 1/2 c. chicken broth; 2 tbsp. lite soy sauce; 2 tbsp. oil; 1 tsp. sugar; 1 tsp. minced garlic; 1 tsp. ginger; 4 scallions; 1 medium carrot; 1 stalk celery; 8 oz. can water chestnuts, sliced; 1 pkg. thawed pea pods (snow peas)

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Stir-Fry Chicken With Pea Pods is an impressive dinner. Made with 2 whole chicken breasts, cut into bite size pieces, 1 egg white, 1 tbsp. plus 1 1/2 tsp. cornstarch, 2 tbsp. dry white wine and 1/2 c. chicken broth, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Stir fry #Stir fried #Dinner

📊 At a Glance

Difficulty Hard

👨‍🍳 Instructions

Marinate skinned, boned chicken breasts in egg white, 1 1/2 teaspoons of cornstarch and wine for 20 minutes at room temperature or overnight in fridge.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

Buffalo Chips Snacks
New England Clam Chowder Soups & Stews
Wonder Bread Baking & Breads

🥂 Drinks

Chocolate Martini Cocktail Drinks & Cocktails
White Sangria Drinks & Cocktails

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🍷 Perfect Pairings

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