Sweet Potatoes Roasted with Garlic
Sweet Potatoes Roasted With Garlic is an easy dinner. Made with 2 tbsp. olive oil, 6 cloves garlic (unpeeled), 4 medium sweet potatoes, sliced, 2 tsp. dried rosemary, crumbled and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 450Β°.
In a small roasting pan, combine the oil and garlic and heat for 5 minutes.
Add potatoes and rosemary, turning the potatoes to coat well with oil.
Turning the potatoes frequently, roast them for 35 minutes or until tender and brown on all sides.
Sprinkle with salt.
Serves 4, 186 calories each.
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