Teriyaki Burgers
Teriyaki Burgers is an moderately easy Japanese grilled dish you can prepare in just 50 minutes. Made with . ground beef, . soy sauce, . salt, . crushed ginger root or 1/8 tsp. ground ginger and garlic, crushed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Shape ground beef into 4 patties, each about 3/4 inch thick. Mix remaining ingredients.
Spoon onto patties.
Turn patties; let stand 10 minutes.
Grill patties about 4 inches from medium coals, turning once, until desired doneness, 5 to 7 minutes on each side for medium.
Serve on toasted sesame seed buns.
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