Teriyaki Burgers

Teriyaki Burgers

⏱️ Ready in 50 min πŸ₯„ Prep 10 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings 🌍 Japanese πŸ‘οΈ 19 views

Teriyaki Burgers is an moderately easy Japanese grilled dish you can prepare in just 50 minutes. Made with . ground beef, . soy sauce, . salt, . crushed ginger root or 1/8 tsp. ground ginger and garlic, crushed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Shape ground beef into 4 patties, each about 3/4 inch thick. Mix remaining ingredients.

Spoon onto patties.

Turn patties; let stand 10 minutes.

Grill patties about 4 inches from medium coals, turning once, until desired doneness, 5 to 7 minutes on each side for medium.

Serve on toasted sesame seed buns.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.