Texas Goulash
Texas Goulash is an moderately easy dinner. Made with 1 lb. ground chuck or beef, 1/2 whole onion, chopped, 1 1/2 cloves garlic, minced, 1/4 medium green pepper, chopped and 5 or 6 mushrooms (fresh cooked or canned), sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and green pepper, then meat.
Saute mushrooms last; brown all.
Add rest of ingredients.
Add water to simmer down.
After mixture boils to consistency desired, simmer another 30 to 45 minutes longer.
Melts together with time.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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