The Best Cheesecake
The Best Cheesecake is an moderately easy dessert you can prepare in just 56 minutes. Made with c. softened butter, all-purpose flour, sugar, egg yolks and grated peel of 2 small lemons, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In small bowl with mixer at low speed, beat butter, 1/4 cup flour, 1/4 cup sugar, 1 egg yolk and 1/2 of grated lemon peel until well mixed; shape into ball.
Wrap and chill 1 hour. Preheat oven to 400°.
Press 1/3 of dough into bottom of 10 x 2 1/2-inch spring-form pan; bake 8 minutes.
Cool.
Turn oven to 475°.
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