Uncle Johnny's Enchiladas
Uncle Johnny'S Enchiladas is an easy dinner. Made with 1 pkg. corn tortillas, 2 cans enchilada sauce (1 hot, 1 mild), 1/2 can water, 2 cans chili and 1 1/2 lb. grated colby longhorn cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Mix enchilada sauce and water in shallow skillet.
Heat to medium warm.
Mix chilies and cheese in container.
Dip each tortilla in enchilada sauce leaving excess sauce in pan.
Place tortilla on plate and put
1 Tbsp. chili and small amount of cheese down the middle.
Roll up and place in a 9x13 baking pan. Continue dipping, filling and rolling until pan is full and packed together.
Mix remaining enchilada sauce with chili.
Pour over enchiladas.
Sprinkle with cheese, covering enchiladas.
Cover with aluminum foil.
Bake at 350Β° for 1 1/2 hours.
Serve with corn chips, hot peppers and salsa.
π· Perfect Pairings
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