Vanilla Ice Cream

Name: Vanilla Ice Cream
Ingredients: 4 eggs; 2 c. sugar; 1 tbsp. flour; 1 tbsp. vanilla; 4 tall cans evaporated milk; regular milk

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Vanilla Ice Cream is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1 tbsp. flour, 1 tbsp. vanilla and 4 tall cans evaporated milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Ice Cream #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

4 eggs

2 c. sugar

1 tbsp. flour

1 tbsp. vanilla

4 tall cans evaporated milk

regular milk

👨‍🍳 Instructions

Sugar, flour and vanilla.

Beat well.

Stir in evaporated milk.

Since raw eggs are in homemade ice cream, you now must cook the egg mixture at least 8 minutes or until mixture reaches into a gallon freezer bucket and finish filling to the line marked on bucket with regular milk. Place in ice bucket layer ice and rock salt around it. Ice cream is ready when electric motor stops (about 20 minutes).