Vegetables Parmigiana
Vegetables Parmigiana is an impressive Italian dinner you can prepare in just 54 minutes. Made with green pepper, . oil, eggplant, peeled and sliced, medium zucchini, sliced and large onions, peeled and sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Seed pepper and cut into chunks.
Set aside.
Heat oil; add eggplant, zucchini, peppers and onions.
Cook until barely tender. Drain vegetables on paper toweling.
π· Perfect Pairings
Complete your meal with these
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