Baked Turkey Meatballs

Name: Baked Turkey Meatballs
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1 pound ground turkey; 1/2 cup Italian bread crumbs; 1/4 cup thinly sliced baby spinach; 1 egg; 2 tablespoons onion powder; 2 tablespoons garlic powder

⏱️ Ready in 30 min 🥄 Prep 15 min 🔥 Cook 15 min 👥 4 servings 👁️ 12 views

Baked Turkey Meatballs is an moderately easy snack you can prepare in just 30 minutes. Made with 1 pound ground turkey, ½ cup italian bread crumbs, ¼ cup thinly sliced baby spinach, 1 egg and 2 tablespoons onion powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour #Under 30 Minutes #Snack

📊 At a Glance

Prep 15 min

Cook 15 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 pound ground turkey

1/2 cup Italian bread crumbs

1/4 cup thinly sliced baby spinach

1 egg

2 tablespoons onion powder

2 tablespoons garlic powder

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 267

% Daily Value*

Total Fat 10.7g 14%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 350mg 15%

Total Carbohydrate 16.1g 6%

Dietary Fiber 1.4g 5%

Total Sugars 3.1g

Protein 27.2g 54%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 375 degrees F (190 degrees C).

Combine turkey, bread crumbs, spinach, egg, onion powder, and garlic powder together in a bowl.

Roll mixture into palm-size meatballs and place 2 inches apart on a baking sheet.

Bake in the preheated oven until no longer pink in the center and outside is browned, 15 to 20 minutes.

An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).