Bow Tie Pasta with Fresh Broccoli
Bow Tie Pasta With Fresh Broccoli is an moderately easy dinner. Made with 1/2 c. corn oil, 1 bunch fresh green broccoli, steamed until still firm and diced large, 4 crushed garlic cloves, 3 tbsp. fresh basil and 1/2 c. white wine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook pasta according to package directions.
Saute onion and garlic in oil over low heat until soft.
Add broccoli.
Cook a minute over medium heat.
Add wine and stock; salt and pepper to taste.
Cook until liquid is reduced by 1/3.
Add grated cheese and basil and toss over warm pasta.
π· Perfect Pairings
Complete your meal with these
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