Braised Beef Tips over Rice
Braised Beef Tips Over Rice is an moderately easy dinner. Made with 2 tbsp. shortening, 2 lb. beef tips, cut into 1-inch cubes, 1 (10 1/2 oz.) can condensed beef consomme, 1/3 c. red burgundy and 2 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Melt shortening in large skillet.
Brown meat on all sides. Stir in consomme, wine, soy sauce, garlic and onion salt.
Heat to boiling.
Reduce heat; cover and simmer for 1 hour or until meat is tender.
Blend cornstarch and water.
Gradually stir into meat mixture.
Cook, stirring until mixture thickens and boils.
Boil and stir 1 minute.
Serve over rice.
Serves 6.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment