Broccoli and Carrot Stir-Fry

Broccoli and Carrot Stir-Fry

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Broccoli And Carrot Stir-Fry is an moderately easy dinner. Made with 1 tsp. oil, 1/4 tsp. garlic powder or 1 tsp. fresh, 1/4 tsp. ground ginger or 1 tsp. fresh, 2 c. broccoli, cut into 1-inch pieces and 3 medium carrots, sliced thin, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In wok or large skillet, heat the oil briefly.

If using fresh garlic and/or ginger, add and stir-fry for 15 seconds.

Add the broccoli, carrots and onions, tossing the vegetables to mix them well.

Add the water, cover and cook for 3 minutes over medium heat.

Remove cover and turn the heat to high.

Cook the vegetables, stirring them 5 minutes longer or until the vegetables are tender-crisp.

If using garlic powder or ground ginger, add and mix in soy sauce.

Remove from heat and serve.

🍷 Perfect Pairings

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