Buckwheat Pancakes
Buckwheat Pancakes is an moderately easy dinner. Made with 2 eggs, separated, 2 tbsp. honey, 1 c. milk, 1 tbsp. melted butter or oil and 3/4 c. sifted whole wheat pastry flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat together egg yolks, honey, milk and butter or oil.
Sift together flours, salt and baking powder.
Stir egg yolk mixture into flour mixture.
Beat egg whites until they are stiff, shiny peaks.
Fold into batter.
Heat frying pan; spoon in batter.
Cook until bubbles and edges are browning.
π· Perfect Pairings
Complete your meal with these
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