Cheese Ravioli in Primavera Sauce
Cheese Ravioli In Primavera Sauce is an impressive dinner. Made with 1 tbsp. olive oil, 1 c. diced onion, 2 cloves garlic, minced, 1/4 c. julienne cut carrots and 1 c. sliced mushrooms, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook ravioli according to package directions; drain and keep warm.
In medium skillet, heat oil.
Saute onion and garlic for 1 to 2 minutes.
Add carrots; saute for 5 minutes or until crisp-tender.
Add mushrooms and zucchini; saute for 2 minutes. Stir in tomato sauce, lemon juice, basil, oregano, salt and pepper.
Bring to a boil and simmer for 10 minutes, stirring occasionally.
Serve over ravioli.
Sprinkle with Parmesan cheese.
π· Perfect Pairings
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