Cheeseburger Soup I

Name: Cheeseburger Soup I
Prep time: 20 min
Cook time: 30 min
Yield: 8
Ingredients: 1/2 pound ground beef; 3/4 cup chopped onion; 3/4 cup shredded carrots; 3/4 cup chopped celery; 1 teaspoon dried basil; 1 teaspoon dried parsley; 4 tablespoons butter; 3 cups chicken broth; 4 cups cubed potatoes; 1/4 cup all-purpose flour; 2 cups cubed Cheddar cheese; 1 1/2 cups milk; 1/4 cup sour cream

⏱️ Ready in 50 min 🥄 Prep 20 min 🔥 Cook 30 min 👥 8 servings 👁️ 4 views

Cheeseburger Soup I is an impressive soup you can prepare in just 50 minutes. Made with ½ pound ground beef, ¾ cup chopped onion, ¾ cup shredded carrots, ¾ cup chopped celery and 1 teaspoon dried basil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from AllRecipes

#Soup #Burger #Under 1 Hour

📊 At a Glance

Prep 20 min

Cook 30 min

Serves 8

Difficulty Hard

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 411

% Daily Value*

Total Fat 27.3g 35%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 596mg 26%

Total Carbohydrate 22.6g 8%

Dietary Fiber 2.6g 9%

Total Sugars 4.5g

Protein 18.9g 38%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large pot, melt 1 tablespoon butter or margarine over medium heat: cook and stir vegetables and beef , until beef is brown.

Stir in basil and parsley.

Add broth and potatoes.

Bring to a boil, then simmer until potatoes are tender, about 10-12 minutes.

Melt the remainder of butter and stir in flour.

Add the milk, stirring until smooth.

Gradually add milk mixture to the soup, stirring constantly.

Bring to a boil and reduce heat to simmer.

Stir in cheese.

When cheese is melted, add sour cream and heat through.