Name: Cheesy Cauliflower Italiano
Prep time: 28 min
Cook time: 56 min
Yield: 4
Cuisine: Italian
Ingredients: 3 Tbsp . flour; 1/4 tsp . salt; 1/2 tsp . garlic powder; 1/2 tsp . pepper; 1 lb . fresh cauliflower, cleaned and cut vertically into thin slices (about 4 c.); 1 small onion, sliced thin; 1/4 c. dry white wine (optional); 3 Tbsp . butter, cut in small pieces; 1 c. ripe olives (slices); 1/2 c. grated Parmesan cheese; 2 c. Mozzarella cheese; 2 Tbsp . chopped parsley; paprika; 3/4 c. milk (add more if not using wine)

Cheesy Cauliflower Italiano

⏱️ Ready in 1h 24m 🥄 Prep 28 min 🔥 Cook 56 min 👥 4 servings 🌍 Italian 👁️ 10 views

Cheesy Cauliflower Italiano is an impressive Italian dinner you can prepare in about 1 hour 24 minutes. Made with . flour, . salt, . garlic powder, . pepper and . fresh cauliflower, cleaned and cut vertically into thin slices (about 4 c.), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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👨‍🍳 Instructions

Preheat oven to 350°.

Combine flour, salt, garlic powder and pepper.

In a greased casserole dish, layer 1/2 of each in the following order: cauliflower, onion, flour mixture, butter pieces, olives, Mozzarella cheese and Parmesan cheese.

Repeat layering with second half of ingredients, adding parsley after olives. Sprinkle with paprika.