Chicken Stir-Fry(Method: Skillet)

Chicken Stir-Fry(Method: Skillet)

πŸ‘οΈ 29 views

Chicken Stir-Fry(Method: Skillet) is an moderately easy dinner. Made with 1 lb. chicken (boneless), sliced in thin strips, 6 to 8 mushrooms, sliced thin, 4 scallions, sliced, 4 tbsp. oil and 3 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put 2 tablespoons oil in pan.

Heat; cook chicken about 2 minutes, stirring often.

Remove chicken.

Add remaining oil and carrots, onions, mushrooms, garlic and water chestnuts.

Stir-fry until carrots are tender (2 minutes).

Add chicken, soy sauce and broccoli; stir-fry until broccoli is tender, about 1 minute.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.