Country Style Chile Sauce
Country Style Chile Sauce is an impressive dinner. Made with 4 qt. peeled, cored, chopped ripe tomatoes, 1 qt. chopped red or green peppers, 3 c. chopped onion (about 1 1/4 lb.), 2 large celery ribs, chopped and 2 hot peppers (substitute hot red pepper)*, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine tomatoes, peppers, onion, celery, hot pepper, garlic, vinegar, salt, both sugars and corn syrup in a large kettle. Bring to boiling.
Lower heat and simmer, uncovered, stirring once in a while for 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment