Cream of Mushroom Soup

Name: Cream of Mushroom Soup
Prep time: 16 min
Cook time: 64 min
Yield: 4
Ingredients: 2 (8 oz.) cans mushrooms, drained and minced; 1 (15 oz.) can chicken broth; 3 c. milk; 1 1/2 Tbsp . minced onion; 1 tsp . salt; dash of pepper; 3 Tbsp . flour; 2 Tbsp . butter

⏱️ Ready in 1h 20m 🥄 Prep 16 min 🔥 Cook 1h 4m 👥 4 servings 👁️ 17 views

Cream Of Mushroom Soup is an moderately easy soup you can prepare in about 1 hour 20 minutes. Made with (8 oz.) cans mushrooms, drained and minced, (15 oz.) can chicken broth, c. milk, . minced onion and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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📊 At a Glance

Prep 16 min

Cook 1h 4m

Serves 4

Difficulty Medium

🛒 Ingredients

2 (8 oz.) cans mushrooms, drained and minced

1 (15 oz.) can chicken broth

3 c. milk

1 1/2 Tbsp . minced onion

1 tsp . salt

dash of pepper

3 Tbsp . flour

2 Tbsp . butter

👨‍🍳 Instructions

Saute mushrooms in 1 tablespoon butter.

Melt the other tablespoon butter in saucepan.

Add flour and stir until smooth. Add seasonings.

Slowly add milk, stirring constantly.

Add minced onion.

Add chicken broth and mushrooms.

Continue to stir until mixture reaches boiling point but do not boil.

Serves 6.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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