Crepes Suzettes(Thin Pancakes)
Crepes Suzettes(Thin Pancakes) is an moderately easy French dessert you can prepare in about 1 hour 34 minutes. Made with eggs, well beaten, c. milk, c. flour, . sugar and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat together eggs, salt, sugar, milk and flour until smooth. Heat frying pan.
Brush bottom with butter or oil.
Pour in a thin layer of batter.
Spread by tilting pan.
Pancakes must be very thin (almost transparent).
Fry on both sides to a golden brown.
Spread with jelly or cheese.
Roll up and keep warm until served.
Dust with powdered sugar.
Can be kept warm at 200Β°.
π· Perfect Pairings
Complete your meal with these
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