Dessert Crepe Batter
Dessert Crepe Batter is an moderately easy dinner. Made with 4 eggs, 1 c. all-purpose flour, 2 tbsp. sugar, 1 c. milk and 1/4 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs in a bowl.
Slowly add flour and sugar alternately with milk and water.
Then beat with a whisk or electric mixer until smooth. Beat in melted butter. Chill batter at least 1 hour. Cook in a crepe pan.
Makes 20 to 25 cups.
π· Perfect Pairings
Complete your meal with these
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