Grilled Bacon Potatoes

Name: Grilled Bacon Potatoes
Prep time: 20 min
Cook time: 45 min
Yield: 4
Ingredients: 4 baking potatoes, scrubbed; 1 1/4 teaspoons salt; 12 slices bacon; 2 tablespoons olive oil for brushing; 1 cup brown sugar; 2 tablespoons freshly ground black pepper

⏱️ Ready in 1h 5m 🥄 Prep 20 min 🔥 Cook 45 min 👥 4 servings 👁️ 6 views

My dad's a meat and potatoes kind of guy, so these 'baked' potatoes wrapped in bacon and sprinkled with brown sugar and pepper really make his day!

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🔗 Recipe adapted from AllRecipes

#Grilled #Lunch

📊 At a Glance

Prep 20 min

Cook 45 min

Serves 4

Difficulty Medium

🛒 Ingredients

4 baking potatoes, scrubbed

1 1/4 teaspoons salt

12 slices bacon

2 tablespoons olive oil for brushing

1 cup brown sugar

2 tablespoons freshly ground black pepper

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 590

% Daily Value*

Total Fat 18.5g 24%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1392mg 61%

Total Carbohydrate 93.6g 34%

Dietary Fiber 5.5g 20%

Total Sugars 55g

Protein 14.9g 30%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an outdoor grill for medium-high heat.

Make 4 cuts into each potato without going all of the way through so that each potato has been cut into 5 thick slices.

Place potatoes onto squares of aluminum foil.

Sprinkle 1/4 teaspoon of salt inside each potato, then wrap with 3 slices of bacon and secure with toothpicks if needed.

Brush the potatoes with olive oil, then sprinkle with brown sugar and black pepper.

Wrap the potatoes loosely in the aluminum foil.

Grill potatoes until the bacon has crisped, and the potato is soft in the center, about 45 minutes depending on grill temperature.