Hawaiian Chicken I

Name: Hawaiian Chicken I
Prep time: 5 min
Cook time: 25 min
Yield: 6
Ingredients: 6 skinless, boneless chicken breast halves; 2 cups teriyaki sauce, divided; 6 pineapple rings; 1/2 cup butter, melted; 3/4 cup packed brown sugar; 3/4 cup soy sauce; 3/4 cup unsweetened pineapple juice; 6 tablespoons Worcestershire sauce

⏱️ Ready in 30 min 🥄 Prep 5 min 🔥 Cook 25 min 👥 6 servings 👁️ 12 views

This was given to me by my best friend years ago and is a favorite of our family!

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 5 min

Cook 25 min

Serves 6

Difficulty Medium

🛒 Ingredients

6 skinless, boneless chicken breast halves

2 cups teriyaki sauce, divided

6 pineapple rings

1/2 cup butter, melted

3/4 cup packed brown sugar

3/4 cup soy sauce

3/4 cup unsweetened pineapple juice

6 tablespoons Worcestershire sauce

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 548

% Daily Value*

Total Fat 18.2g 23%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 5831mg 254%

Total Carbohydrate 63.2g 23%

Dietary Fiber 0.9g 3%

Total Sugars 56.1g

Protein 32.5g 65%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Place the chicken breast halves in a dish with the 1 1/2 cups of teriyaki sauce.

Cover and refrigerate 8 hours or overnight.

Preheat a grill for high heat.

Lightly oil the grill grate.

Place chicken breasts on grill, and discard marinade.

Cook for 8 minutes per side, or until juices run clear.

Brush with the remaining teriyaki sauce during the last 5 minutes.

When almost done, place one pineapple ring on top of each breast, and brush with melted butter.

In a small saucepan over medium heat, mix the brown sugar, soy sauce, pineapple juice, and Worcestershire sauce.

Cook, stirring occasionally, until sugar is dissolved.

Serve with chicken for dipping!