Homemade Egg Noodles
Homemade Egg Noodles is an easy dinner. Made with 3 c. flour, 1 tsp. salt, 2 qt. water (boiling) and 3 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and salt together.
Beat eggs well; add to flour mixture.
Blend together until it becomes very thick.
Roll out very thin onto waxed paper that has been well floured.
Cut into 1/2-inch wide strips.
Stack strips (well floured); cut 1/4-inch wide.
Drop into boiling water, a few at a time, and stir.
Cook until tender.
Add Meat Sauce.
π· Perfect Pairings
Complete your meal with these
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