Indonesian Rotti Kukus(Steamed Cake)
Indonesian Rotti Kukus(Steamed Cake) is an moderately easy dinner. Made with 6 medium eggs, 1 1/2 c. sugar, 2 c. flour, 2 tsp. vanilla extract and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Beat eggs with sugar until really creamy.
Add flour slowly, vanilla extract and water with vinegar.
Line colander with wax paper and fill with cake mix.
Put colander on tight fitting pan filled with boiling water.
Cover top of colander, leaving room for the cake to rise.
Steam for 1 hour.
Do not open lid until time is up.
The cake should rise and open up like a flower.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment