Irish Soda Bread
Irish Soda Bread is an moderately easy British baked good you can prepare in about 1 hour 40 minutes. Made with all purpose flour, sugar, . salt, . baking powder and . baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In mixing bowl combine flour, sugar, salt, baking powder and baking soda.
Cut in butter until mixture resembles coarse meal. Stir in caraway seeds and raisins.
Combine buttermilk and egg. Stir into dry ingredients just until moistened.
Turn out onto a floured surface and knead lightly.
Shape dough into balls and place in greased baking pan.
Pat into a 7 inch round loaf.
Cut a 4 inch cross about 1/4 deep on top to allow for expansion.
Brush top with milk.
Bake at 375Β° for 1 hour or until golden brown. Yield: loaf.
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