Italian Country Chicken(6 to 8 Servings)
Italian Country Chicken(6 To 8 Servings) - a delicious recipe with 10 ingredients.
π¨βπ³ Instructions
Heat oil in large heavy skillet over medium heat.
Add onion and garlic and cook until translucent, stirring occasionally, about 10 minutes.
Add chicken and stir until cooked through, about 5 minutes.
Mix in artichoke hearts (chopped slightly) with liquid, peppers (chopped into pieces) with liquid and olives and heat through.
Season with salt and pepper.
Pour over pasta and toss well.
Serve, passing Parmesan separately.
π· Perfect Pairings
Complete your meal with these
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