Jalapeño Creamed Corn

Name: Jalapeño Creamed Corn
Prep time: 5 min
Cook time: 10 min
Yield: 6
Ingredients: 1/2 (8 ounce) package cream cheese; 1/4 cup butter; 2 (11 ounce) cans whole kernel corn; 1 cup shredded Cheddar cheese; 1/4 cup diced jalapeño chile pepper

⏱️ Ready in 15 min 🥄 Prep 5 min 🔥 Cook 10 min 👥 6 servings 👁️ 14 views

Jalapeño Creamed Corn is an easy lunch you can prepare in just 15 minutes. Made with ½ (8 ounce) package cream cheese, ¼ cup butter, 2 (11 ounce) cans whole kernel corn, 1 cup shredded cheddar cheese and ¼ cup diced jalapeño chile pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Prep 5 min

Cook 10 min

Serves 6

Difficulty Easy

🛒 Ingredients

1/2 (8 ounce) package cream cheese

1/4 cup butter

2 (11 ounce) cans whole kernel corn

1 cup shredded Cheddar cheese

1/4 cup diced jalapeño chile pepper

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 293

% Daily Value*

Total Fat 21.4g 27%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 479mg 21%

Total Carbohydrate 20.3g 7%

Dietary Fiber 2g 7%

Total Sugars 3.4g

Protein 8.9g 18%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Melt cream cheese and butter together in a saucepan over medium heat; add corn, Cheddar cheese, butter, and jalapeño pepper. Cook the corn mixture, stirring regularly, until the sauce is smooth and the ingredients are hot, about 10 minutes.