Key West-Style Baked Grouper

Name: Key West-Style Baked Grouper
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1/2 cup softened butter, plus more for baking dish; 4 (8 ounce) fillets grouper; 1 teaspoon salt; 1 tablespoon lemon pepper, or to taste; 2 teaspoons garlic powder; 2 teaspoons onion powder; 1/4 cup key lime juice; 1/4 cup fresh orange juice; 12 slices lime; 8 oranges

⏱️ Ready in 25 min 🥄 Prep 10 min 🔥 Cook 15 min 👥 4 servings 👁️ 3 views

You'll enjoy a taste of Key West with this citrus flavored grouper that will make you feel like you are on a romantic, tropical beach.

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🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 15 min

Serves 4

Difficulty Medium

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 454

% Daily Value*

Total Fat 25.5g 33%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1187mg 52%

Total Carbohydrate 11g 4%

Dietary Fiber 1.7g 6%

Total Sugars 5.5g

Protein 45.2g 90%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 325 degrees F (165 degrees C).

Lightly butter a 9x13-inch glass baking dish and set aside.

Season the grouper fillets with salt, lemon pepper, garlic powder, and onion powder; place into prepared baking dish.

Spread about 2 tablespoons of softened butter over the top of each fillet.

Pour in the lime and orange juices, then cover each fillet with 3 slices of lime and 2 slices of orange.

Bake in preheated oven until fish is opaque and flakes easily with a fork, about 15 minutes.